Soupe patate douce - radis noir

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Soupe patate douce - radis noir. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Soupe patate douce - radis noir is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. Soupe patate douce - radis noir is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Soupe patate douce - radis noir, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soupe patate douce - radis noir delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soupe patate douce - radis noir is 2-3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Soupe patate douce - radis noir using 5 ingredients and 8 steps. Here is how you can achieve it.

Un plat tout simple, parfait pour égayer les soirées d’hiver !

Ingredients and spices that need to be Take to make Soupe patate douce - radis noir:

1. 1 patate douce (moyenne)
2. 1 radis noir
3. 2-3 petites pommes de terre
4. 1 oignon
5. 140 g pois cassés

Instructions to make to make Soupe patate douce - radis noir

1. Faites cuire les pois cassés pendant 1h dans 3 fois leur volume d’eau.
2. Coupez l’oignon en gros morceaux et faites-le revenir dans la casserole avec un fond d’eau.
3. Épluchez le radis noir, la patate douce et les pommes de terre avant de le couper en gros morceaux.
4. Ajoutez-les dans la casserole et couvrez d’eau.
5. Maintenez une petite ébullition pendant 30 à 40 minutes (jusqu’à ce que tout soit bien cuit)
6. Moulinez la soupe. N’hésitez pas à rajouter de l’eau si le mélange est trop épais.
7. Assaisonnez avec juste un peu de sel et de poivre
8. Égouttez les pois cassés et ajoutez-les entiers à la soupe.

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So that's going to wrap this up for this exceptional food Recipe of Favorite Soupe patate douce - radis noir. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!