Moelleux pommes / framboises

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Moelleux  pommes / framboises. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Moelleux  pommes / framboises is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Moelleux  pommes / framboises is something that I have loved my entire life.

Many things affect the quality of taste from Moelleux  pommes / framboises, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moelleux  pommes / framboises delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moelleux  pommes / framboises is Pour 6 pers.. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Moelleux  pommes / framboises using 9 ingredients and 2 steps. Here is how you can achieve it.

Gâteau avec des pommes ultra fondantes , on devine à peine la pâte

Ingredients and spices that need to be Make ready to make Moelleux  pommes / framboises:

1. 2 oeufs
2. 50 g sucre
3. 20 g beurre
4. 10 cl lait
5. 70 g farine
6. 1 sachet de levure chimique
7. 1 pincée de sel
8. 6 pommes
9. Framboises

Instructions to make to make Moelleux  pommes / framboises

1. Dans un saladier fouettez les oeufs et le sucre pour faire blanchir. Ajoutez le beurre fondu et le lait puis mélangez. Ajoutez ensuite le mélange farine, levure et sel.
2. Pelez les pommes et les couper en tranches fines à l'aide d'une mandoline. Les mettre dans le mélange précédent rapidement ainsi que les framboises. Versez cette préparation dans un moule beurré et cuire 40 mn à 180 °.

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Moelleux  pommes / framboises. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!