Gâteau aux pommes

Gâteau aux pommes

Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Gâteau aux pommes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Gâteau aux pommes is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes yummy. They are nice and they look wonderful. Gâteau aux pommes is something that I have loved my whole life.

Many things affect the quality of taste from Gâteau aux pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau aux pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Gâteau aux pommes using 6 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Gâteau aux pommes:

  1. 3-4 pommes selon la taille
  2. 3 oeufs
  3. 120 Gr beurre
  4. 200 Gr farine
  5. 1/2 sachet de levure
  6. 120 Gr sucre en poudre

Instructions to make to make Gâteau aux pommes

  1. Faire fondre le beurre, puis ajouter le sucre et les oeufs battus.
  2. Bien mélanger et ajouter la levure et la farine petit à petit.
  3. Verser l’appareil dans un plat préalablement beurré.
  4. Peler les pommes et les couper en quarts, les incises légèrement avec un couteau et disposer les en rond sur l’appareil.
  5. Enfourner 30-40 minutes dans un four à 180 degrés.

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So that is going to wrap it up for this exceptional food How to Prepare Ultimate Gâteau aux pommes. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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