Dos de cabillaud sur lit de poireau

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, Dos de cabillaud sur lit de poireau. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Dos de cabillaud sur lit de poireau is one of the most well liked of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. Dos de cabillaud sur lit de poireau is something that I have loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Dos de cabillaud sur lit de poireau, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dos de cabillaud sur lit de poireau delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Dos de cabillaud sur lit de poireau estimated approx 30mn.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Dos de cabillaud sur lit de poireau using 5 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Dos de cabillaud sur lit de poireau:
- 3 Dos de cabillaud
- Oignons
- 2 poireaux
- Citron,Sel, poivre, safran, romarin
- 2 cas crème fraîche /crème liquide
Steps to make to make Dos de cabillaud sur lit de poireau
- Assaisonner les dos de cabillaud.avec citron, sel, poivre, romarin.

- Faire cuire vos poireaux avec les oignons dans le varoma 15mn ou dans un cuit vapeur et mixer pour faire une purée avec sel, poivre, safran et crème fraîche.

- Sur du papier sulfurisé mettre une couche de purée de poireau puis installer votre cabillaud fermer votre papillote et cuire 12 à 15mn à la vapeur.


- Idée d accompagnement avec les pommes de terre suédoise.

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So that is going to wrap this up with this special food Easiest Way to Make Homemade Dos de cabillaud sur lit de poireau. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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