Cabillaud, courge blanche et carottes rôtis au miel et thym

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Cabillaud, courge blanche et carottes rôtis au miel et thym. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cabillaud, courge blanche et carottes rôtis au miel et thym, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabillaud, courge blanche et carottes rôtis au miel et thym delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Cabillaud, courge blanche et carottes rôtis au miel et thym using 9 ingredients and 4 steps. Here is how you can achieve that.

Un délice 😛🤪🤩

Ingredients and spices that need to be Make ready to make Cabillaud, courge blanche et carottes rôtis au miel et thym:

1. 1 courge blanche
2. 4 dos de cabillaud
3. 6 grosses carottes
4. 1 cuillère à soupe d’huile de coco extra vierge
5. Thym
6. 4 gousses d’ail
7. 1 cuillère à soupe miel
8. Sel
9. Poivre

Steps to make to make Cabillaud, courge blanche et carottes rôtis au miel et thym

1. Éplucher et couper les carottes en rondelles d’1/2 cm.
2. Couper la courge blanche,sans retirer la peau, en lamelles d’un cm d’épaisseur(elle s’attendrit pendant la cuisson et est délicieuse).
3. Mettre le tout dans un plat à gratin. Ajouter l’huile de coco, le thym, le miel et l’ail en chemise. Vous pouvez éventuellement écraser une gousse d’ail. Mélanger le tout.
4. Déposez le cabillaud, salez et poivrez puis enfournez pendant 30 minutes 180 degrés (préchauffer le four préalablement).

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So that is going to wrap it up for this exceptional food How to Prepare Super Quick Homemade Cabillaud, courge blanche et carottes rôtis au miel et thym. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!